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Maple Sugaring Tours

March 11th & 12th, 18th & 19th

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Join us at the sugarhouse as we renew the centuries-old tradition of making pure maple syrup. In March, when the days become longer and warmer, we start the process of maple sugaring. We continue to sugar the "old-fashioned" way, using buckets to collect sap, and now have taps connected to plastic tubing in effort to increase production. We boil the sap down to syrup in our sugarhouse in a wood-fired evaporator.

 

Our maple sugaring tour includes a tractor ride to our "sugar bush", an educational tour and access to our friendly farm animals. Pancakes and maple syrup will be available to purchase.

FARM LIFE IS THE GOOD LIFE

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A season full of reasons to c'mon out!
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